Description
This Sloppy Joe Casserole is a comforting twist on the classic Sloppy Joe sandwich, combining savory ground beef with flavorful spices and a gooey, cheesy crescent roll topping. Easy to prepare and perfect for a family dinner, this casserole delivers a hearty and satisfying meal in about 40 minutes.
Ingredients
Scale
Meat and Vegetables
- 1 lb ground beef
- 1 onion, diced
- 1 bell pepper, diced
Sauce and Seasonings
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- Salt and pepper to taste
Toppings
- 1 can crescent roll dough
- 1 cup shredded cheddar cheese
Instructions
- Preheat the oven: Set your oven to 375°F (190°C) to ensure it reaches the desired temperature while you prepare the ingredients.
- Brown the beef and vegetables: In a skillet over medium heat, cook the ground beef with diced onions and bell peppers until the beef is fully browned and the vegetables are tender.
- Add sauce and spices: Stir in ketchup, Worcestershire sauce, garlic powder, chili powder, salt, and pepper. Mix well to combine all flavors evenly with the meat mixture.
- Assemble the casserole base: Grease a casserole dish and spread the meat mixture evenly across the bottom.
- Add crescent roll dough: Unroll the crescent roll dough and lay it on top of the meat mixture, covering the entire surface.
- Top with cheese: Sprinkle shredded cheddar cheese evenly over the crescent roll dough layer.
- Bake the casserole: Place the dish in the preheated oven and bake for 20-25 minutes, or until the crescent roll dough turns golden brown and the cheese is melted and bubbly.
- Cool and serve: Allow the casserole to cool for a few minutes before slicing and serving to let it set for easier portioning.
Notes
- You can substitute ground turkey or chicken for a leaner option.
- For extra flavor, add diced jalapeños or a splash of hot sauce to the meat mixture.
- Use low-fat cheese to reduce calories and fat content.
- Leftovers can be stored in the refrigerator for up to 3 days and reheated in the oven or microwave.
- This dish pairs well with a fresh green salad or steamed vegetables for a balanced meal.
